Rappaport Vassiliadis R 10 Broth 500 G

Product Overview  Rappaport Vassiliadis R 10 Broth39167 Concentration 26.62 gm/lit. Part D Storage: 8 to 25°C (Cool & dry area) Shelf Life: 36 Months HSN Code: 38210000 IMDG Identification : Not Regulated for Transport (Non-Haz)       MSDS Product Datasheet Stock Check & Taxation Details Enter Batch No. for COA    Specifications   Appearance (Colour)    Pale green to green Appearance (Form)    Free flowing, homogeneous powder Solubility    26.62 gms/liter Solubility before autoclaving (Clarity)    Clear pH (25°C)    5.1 ± 0.2 Prepared Medium Appearance after autoclaving (Clarity)    Clear Prepared Medium Appearance after autoclaving (Colour)    Blue, may have presence of slight precipitate Cultural Response    Inoculate and incubate at 42-43°C for 18-48 hours. After incubation ,subculture on Brilliant Green Agar (65774)/MacConkey agar (76875) and incubate at 35 ± 2°C for 18-24 hours. Organism    Salmonella typhimurium ATCC 14028 Inoculum (cfu) 10-100    Growth : Good, Recovery Rate : =50.0% Organism    Salmonella enteritidis ATCC 13076 Inoculum (cfu) 10-100    Growth : Good, Recovery Rate : =50.0% Organism    Escherichia coli ATCC 25922 Inoculum    =103,Growth : Inhibited Organism    Salmonella typhi ATCC 6539 Inoculum (cfu) 10-100    Growth : Good,Recovery Rate : =50.0% Notes      Applications: Used for the selective enrichment of Salmonella from meat and dairy products, faeces and sewage polluted water.Package Size: 500 G